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One bratwurst, one weisswurst, served with red cabbage, potato pancakes, and homemade horseradish.
$16.50
Sauteed chicken breast in white wine sauce with capers, served with roasted rosemary potatoes and cabbage.
$18.00
Tender pork goulash stewed in sauerkraut to a thick broth served with swirls of sour cream and Czech dumplings.
$17.00
Sauteed pork filet in white wine sauce with capers, served with roasted rosemary potatoes and cabbage.
$18.00
Chunks of tender stewed meat in dark onion gravy served with red cabbage, green beans, and Czech dumplings.
$17.00
Sauteed pork filets in sherry wine sauce with mushrooms, served with roasted potatoes and vegatables.
$18.00
Slowly cooked chicken thighs in cream sauce with onions, and sweet Hungarian paprika, served over homemade späzle.
$17.00
Dumplings, potato salad, roasted potatoes, or cabbage
$2.50
One Italian sausage
$2.25
Apple sauce
$1.50
Sour cream
$0.75
Fried breaded chicken breast or pork served with the European-style potato salad or rosemary potatoes.
$17.00
