Hey Mambo Sultry Red, Don Sebastiani & Sons, Napa Valley
$7.75
HOUSE WINE
Müller Thurgau, Czech Republic
Wine of pale yellow-green color. Easy drinking wine
for its lower acidity and harmonious taste.
$18.00
WHITE ZINFANDEL
Beringer, Napa Valley
Fresh red berry, citrus and melon aromas and flavors and round these out with subtle hints of nutmeg and clove.
$17.00
PINOT GRIGIO
Candoni, Veneto, Italy
Straw-yellow in color with hints of green. It has a full, fruity aroma that is very long-lasting, and a dry,
mellow taste that is particularly well balanced for such a full-bodied wine.
$23.00
CHARDONNAY
Angeline, Russian River Valley, Sonoma County
This wine begins with fresh aromas of green apple and peach, with a touch of vanilla. A pure and vibrant
Chardonnay, with crisp flavors of lush peach and apple, balanced by subtle hints of creamy oak.
$27.00
Carneros Chardonnay, Saintsbury, Napa Valley
This wine unites brilliant flavors with just the right structure and
palate-feel. The flavors are classic citrus and pear — concentrated
and focused nicely in the mid-palate. It has terrific length, is fully
flavored, and finishes crisply.
$30.00
SAUVIGNON BLANC
Snoqualmie, Columbia Valley, Washington
Bold and bright aromas fill the nose followed by a rich mouthful of citrus and melon which linger on the palate.
This is a very crisp and refreshing Sauvignon Blanc that will pair well with a variety of foods.
$24.00
OTHER
Hey Mambo Swanky White, Don Sebastiani & Sons, California
Composed of Sauvignon Blanc, Viognier, Muscat Canelli and
Chenin Blanc. This wine is unquestionably a sumptuous delight.
$27.00
La Marca Prosecco, Italy
Grown in Italy, the Prosecco grape is cherished for its expressiveness. This sparkling wine offers a fresh and vibrant bouquet of golden apple, white peach, and honeysuckle.
Bottle $25.00
HOUSE WINE
Blaufränkisch, Frankovka, Czech Republic
Deep ruby hue; full of flavor. Great with pasta, beef and poultry.
$18.00
MERLOT
McManis Family Vineyards, Ripon, California
Deep garnet in color, with fruit aromas of blackberry, blueberry,
raspberry and cassis are joined by notes of vanilla, hazelnut,
milk chocolate and caramel - from months of oak aging. The wine
is soft and round in the mouth, and the abundance of fruit present
in the nose is replicated and lingers in the clean finish. $25.00
CHIANTI
Alteo Chianty D.O.C.G, Italy
This chianti classico consists of Sangiovese and Caniolo grapes. Red garnet in color and full bodied in character.
It pairs well with roasts, pasta dishes, and cheese.
$24.00
SANGIOVESE
Monte Antico Rosso, Italy
Grapes from prime Tuscan hillsides that are perfectly blended and aged in oak barrels. It is full body and lush, fruity flavor make it a perfect match for all meat dishes and pasta.
$25.00
PINOT NOIR
McManis Family Vineyards, Ripon, California
Medium garnet in color and aromas of cherry, strawberry and
raspberry are accompanied by a bouquet of vanilla and cocoa.
Round and soft in the mouth, with bright red berry flavors, the
fruit and oak are well balanced in the finish.
$25.00
Carneros Garnet, Saintsbury, Napa Valley, California
Garnet is a succulent, medium-bodied red wine with pure, vibrant
pinot noir flavors, including black cherry, wild berries and earth.
$34.00
CABERNET SAUVIGNON
Leese - Fitch, Don Sebastiani & Sons, California
This blend has aromas of roasted peppers, black cherries, savory dill, and toasted cedar plank. The palate is full of blackberry fruit, cherry reduction, orange marmalade, marjoram, and dark brown sugar.
$27.00
Sean Minor, Napa Valley
This wine is ruby in color and displays aromas of raspberry, cassis and cigar box. Once in your mouth, the wine's silky raspberry fruit flavors and the combination of oak and tannin nuances create a well balanced,
rich and full bodied wine that draws you in for more.
$28.00
CAB-SHIRAZ
Van Ruiten, Lodi, California
This full-bodied, yet very approachable blend is loaded with flavors
of blackberries, cherries, currants and plums. A lengthy finish and
just a hint of oak make this wine an ideal pairing with most grilled
meat, pasta, and tomato-based meals.
$26.00
SYRAH
Sobon Estate, Amador County
A very impressive Syrah; one of our best. The incredible aroma and flavor development is a product of one of the oldest plantings in the state, sustainably farmed, and very lightly cropped. It has the classic fresh-baked blueberry pie aromas. The flavors are rich and silky, with a mouth-filling fruitiness that suggests pomegranates and plums. The wine is highly extracted and extremely well structured with multi-layered flavors, and a long, lingering finishe.
$24.00
RED ZINFANDEL
XYZin 10, California
A medium-bodied Zinfandel, XYZin 10 bursts with upfront fruit. The wine offers appealing aromas of raspberry, currant and plum with a hint of sandalwood and lavender. The flavors echo the aromatics with juicy cherry and baked strawberry pie married to attractive pomegranate fruit, rounded out by suggestions of nutmeg and cocoa.
$24.00
Plungerhead, By The Other Guys, Dry Creek Valley
The palate is rich with intense flavors of boysenberry and blueberry fruit.
$30.00
OTHER
Hey Mambo Sultry Red, Don Sebastiani & Sons, Napa Valley
A crowd-pleasing blend of attention-grabbing excitement, the
Hey Mambo Sultry Red is undeniably a rare find. The vintage is an
ensemble of Syrah, Barbera, Zinfandel, Petite Sirah, Malbec, and
Alicante Bouchet grapes.
$27.00
James Blake Tempranillo, Sacramento
A Spanish style California Shenandoah Valley wine with medium body
and a dark cherry color. Complex layers of blackberry, leather, and vanilla.
Ripe and fresh with a velvety structure and soft and inviting tanins.
30 cases produced locally.
$30.00
PORT
Graham’s 10 Years Old Tawny, Portugal
Dried stone fruit and licorice aromas and flavors with more subtle notes of toasted hazelnuts.
3oz $6.50